1 – 31 March
12:00pm – 2:30pm (Lunch)
6:30pm – 10:30pm (Dinner)
A la Carte
Tai Zi Heen’s Chef Michael Wong would like to introduce the Cantonese crab promotion for the whole month of March, which will be served in a variety of styles, including butter crab and wok-fried in X.O sauce to name a few.
Valid from: 01/03/2012 till 31/03/2012