Mandarin Grill @ Mandarin Oriental Kuala Lumpur

Festival Dinner Menu

Appertise

Diver Scallops, Ricotta Dumplings

and Tomatoes with Olives

Starter

Foie Gras and Confit Smoked Duck Leg,

Marinated Shimeji Mushrooms,

Caramelised Orange Vinaigrette

The Fish

Josper Roasted Monk Fish Fillet,

Coriander Tagliatelle, Olive Oil Poached

Green Asparagus

The Refresher

Iced Raspberry-Bell Pepper Capuccino

The Main Event

Slow Cooked “Sous-Vide Style” Wagyu Beef Cheeks

Summer Truffles, Celeriac Roots

and Horseradish Foam

Cheese

Chaource with Plum Compote,

Clove Sentenced Oil, Hazel Nut Bread

Dessert

Albaco Chocolate Cremeux, Meringue,

Passion Fruit Sphere, Frozen Yoghurt

Festival Lunch Menu

Starter

Foie Gras and Confit Smoked Duck Leg,

Marinated Shimeji Mushrooms,

Caramelised Orange Vinaigrette

The Fish

Josper Roasted Monk Fish Fillet,

Coriander Tagliatelle, Olive Oil Poached

Green Asparagus

OR

The Main Event

Slow Cooked “Sous-Vide Style” Wagyu Beef Cheeks

Summer Truffles, Celeriac Roots

and Horseradish Foam

Dessert

Albaco Chocolate Cremeux, Meringue,

Passion Fruit Sphere, Frozen Yoghurt

Festival Dinner Menu 

RM328++ per person without wine (seven courses),

RM258++ per person (five courses)

Festival Lunch Menu 

RM218++ per person without wine (3 courses)
Valid from:01/10/2011 till 31/10/2011